Kimchi Soup
Korean’s national dish. A slightly spicy kimchi based soup with stewed chicken. Mixed with mushrooms, sliced spring onions and tofu.
Korean Cheese Balls
A mix of 4 sweet and savory cheese balls filled with fondue and gorgonzola, and sprinkled with cream cheese powder.
Chicken Tenders
2 pieces of tender and crispy boneless breaded chicken served with your choice of dipping sauce
Vegetable Spring Rolls
4 pieces of crispy vegetable spring rolls served with your choice of dipping sauce
Camembert Cheese Bites
4 pieces of camembert cheese wrapped in light and crispy breading. Served with your choice of dipping sauce
Halloumi Cheese Sticks
5 halloumi sticks breaded with a spicy coating with your choice of dipping sauce.